SFM is the pre-eminent national association serving onsite foodservice professionals. SFM represents corporate liaisons, independent operators, contract foodservice companies, consultants, foodservice and equipment manufacturers and student members.
The challenges of starting a new hospitality operation are immense. A typical task or punch list has hundreds of items. This group is for hospitality pros experienced with openings and for those that are doing it the first time.
"Congratulations on joining FohBoh! This is a wonderful online restaurant community with lots of great postings. Enjoy the site and keep active with pictures, comments and postings.Chef Marcus Guiliano"